Should I Use Sweet’n Low As A Artifical Sweetener? I would say no. Sweet’n low is a artificial sweetener. The artificial sweetener is made with granulated saccharin. It is made with cream tartar and dextrose. It’s very popular in the United States. In some countries it is made with saccharin and sodium cyclamate.
I wouldn’t consume Sweet’n low for several reasons According to the FDA saccharin is linked to bladder cancer. This is a problem because saccharin is one of the main ingredients in Sweet’n low. Although this product may not have as many calories as regular sugar and it may be sweeter, it is not worth it in my opinion. I would rather it regular sugar in moderation.
Sweet’n Low Health Concerns:
The health hazard warning label on Sweet ‘N Low packets has been removed, however, dangers may still lurk. According to the FDA, saccharin has been linked to bladder cancer in laboratory animals which prompted them to require warning labels on products containing this artificial sweetener in 1977. Further studies, such as the International Agency for Research on Cancer’s Monographs on the Evaluation of Carcinogenic Risks to Humans (1980), noted that saccharin did not cause cancer in humans.
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